Turn any occasion into a celebration with an elegant Bundt® cake. Our signature gift set includes Nordic Ware's 75th Anniversary Bundt pan, crafted of commercial-quality cast aluminum for even baking and a beautiful finish. The professional's choice, Bak-Klene ZT Spray ensures an exceptionally smooth release of the cake's festive details.

Set includes Nordic Ware 75th Anniversary Bundt Pan and Bak-Klene ZT Spray.
Commercial-quality pan produces a beautifully sculpted cake that needs only a dusting of confectioners' sugar for decoration.
Durable cast-aluminum distributes heat quickly and evenly to promote even rising, uniform baking and a golden crust.
A staple in professional pastry kitchens, Bak-Klene ZT Spray creates stick-free baking surfaces and ensures easy release and quick cleanup.
Bak-Klene ZT Spray imparts no flavor, odor or texture and leaves no gummy grease-and-flour residue.

Nordic Ware 75th Anniversary Bundt Pan

10 1/4" diam., 4" high.
12-cup cap.
Center tube conducts extra heat to the middle of the cake.
Premium gold-tone nonstick finish guarantees fast release and makes cleanup a breeze.
Side handles facilitate lifting the cake in and out of the oven.
Made by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.

Bak-Klene ZT Baking Spray

Preserves baked goods' browning rate and crust quality.
Reduces breakage of delicate cookies and pastries.
Safe for use with metal, ceramic, glass and nonstick bakeware.
Coating washes off pans easily.
14 oz.

Use

Before each use, wash pan with hot, soapy water.
Oven safe to 400°F.
Use only wood, silicone, plastic or other nonmetal utensils to avoid scratching the surface.
For best results, brush pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour. These steps will help ensure easy release and excellent pattern definition.
When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter.
To prevent overflow, do not fill more than 3/4 full.
Gently tap pan on counter several times to release excess air bubbles from batter.
After baking, cool on a wire rack for 10 minutes.
To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away.
Allow cake to cool completely before decorating.

Care

Hand-wash. Dry thoroughly.
Do not use abrasive cleaners such as metal scouring pads, as they can damage the surface.
A soft sponge or kitchen brush will remove baked-on food particles. You may need to scrub lightly.

Nordic Ware 75th Anniversary Bundt and Bak-Klene